Description
5 keys to safer food
Duration: ½ day
Price: R 350.00 p/p
Contact Sessions: Online and contact session
Certification: Certification after completion
- The 5 keys course developed by the World Health Organisation to educate on hygiene and food safety.
- Utilising 5 simple keys in defining safer food.
- Food Safety Agency has been given permission by WHO to educate using the keys.